On September 20, 2022, the Ministry of Agriculture and Rural Affairs issued the National Food Safety Standard Maximum Residue Limits for 41 Veterinary Drugs in Foods (GB 31650.1-2022) and 21 national food safety standards for test methods of
China is the largest meat manufacturer and consumer in the world, and imported frozen meat is a beneficial supplement to China's meat supply. Then how to apply for imported frozen meat products?
The Ministry of Health and Welfare (MOHW) has drafted a new logo and information to be printed on infant and toddler food products.
What is novel food?
China implements access assessment for eight categories of products, including meat, dairy products, aquatic products, bird's nests, casings, plant-derived foods, traditional Chinese medicine and bee products.
The General Quality of Biscuit (GB/T 20980-2021) was implemented on June 1, 2022.
Introduction to Food Supervision and Labeling Requirements in Taiwan, China
The prepackaged food — Matcha Powder sold by a Shanghai Food Co., Ltd. has "produced by EU organic certification standards" and the EU organic certification mark printed on the smallest sales package.
According to Article 9 and Article 10 of the Measures of the People's Republic of China for the Administration of Import and Export Food Safety, imported food shall comply with the laws, regulations, and national food safety standards of Chi
According to the monthly notice of non-entry foods by GACC, 260 batches of imported foods were found unqualified and not allowed to enter China in August 2022.
In order to ensure the food safety and nutrition health of children and respond to social concerns, entrusted by the Food Department under the National Health Commission, the China National Center for Food Safety Risk Assessment (hereinafter
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Health foods that claimed to strengthen the immunity, reduce blood lipids, and act as an antioxidant were the top three categories that were successfully granted the 'blue-hat' status in China during the first six months of this year.
To ensure the success of the fifth China International Import Expo, the General Administration of Customs has outlined its initiatives for streamlining customs clearance and promoting trade facilitation.
Recently, the USDA released a report about Dairy: World Markets and Trade in the First Half of 2022.
What are the responsibilities of importers when importing?
Bioshine was fined nearly 7 million Yuan due to vanillin detected in infant formula.
Only two overseas firms received approval of filing health food in first seven months of 2022.
The relevant knowledge about imported prepackaged food labels are as follows.
Häagen-Dazs vanilla ice cream was recalled over ethylene oxide.
The GACC further prevents and controls COVID-19 pandemic at imported cold chain food ports.
On July 13, 2022, the Amino Acid Nutrition and Health Industry Innovation and Development Forum was successfully held at the Jinan, Shandong province. More events please follow us.
Recently, the Beijing Market Supervision Department reported the risk control of unqualified foods, showing that in a batch of "Nutribén" infant formula milk powder (stage 1), vitamin D and vanillin does not meet the provisions, and the related produ
A chocolate factory in Belgium has temporarily shut its doors after discovering salmonella in a production batch.
On June 22, 2022, the Chinese Nutrition Society issued the Notice on Collecting Technical Information of Lycopene and Other Health Food Ingredients. The deadline for collection is July 15, 2022.
Recently, the CFSA publicly solicits opinions on "three novel foods", including a novel food ingredient, 4 new varieties of enzyme preparations for food industry, 2 processing aids for food industry with the scope of use expanded and 2 new varieties o
How to correctly treat "children's food" and its safety.
Although the global supply chain has entered a new round of reconstruction, China is still an important investment destination for multinational companies around the world.
In the first quarter of 2022, China imported 990,800 tons of dairy products, with a year-on-year decrease of 12.3%; the value of import was 3.835 billion US dollars, with a year-on-year increase of 7.8%.
According to the monthly notice of non-entry foods by GACC, 185 batches of imported foods were found unqualified and not allowed to enter China in May 2022.
China makes all-out efforts to prop up foreign trade.
The definition and standards of "children's food" need to be improved.
Global milk prices reach record highs.
Say no to imported foods containing gold and silver foil powder!
The USDA released 2022 China dairy and products semi-annual.
In recent years, many imported infant formula companies were fined due to flavoring detected.
On June 1, 2022, the National Health Commission released the 2022 National Food Safety Standards Establishment Plan (Draft for Comments).
What are the entity registration certificate documents of overseas applicants in the infant and young children formula registration materials?
Sales of premade dishes have surged sharply as people stay home to guard against local COVID-19 outbreaks.
Starting from June 2022, the new regulations on solid beverages and a number of food-related standards including the standard for Baijiu were implemented.
Common Q&As about Chinese label of imported prepackaged food are as follows.
The common error-prone problems of snack classification in the actual import business are analyzed to reduce enterprises' unnecessary customs clearance costs caused by classification errors.
Affected by the COVID-19, from May 16, 2022, the CFE implemented all home office measures. Acceptance and consulting services about the formula registration application of infant and young children formula milk powder were suspended, and the resumptio
Interpretation of Food Labeling Regulations and Sharing of Common Problems
The NHC passed 36 kinds of "three novel foods" including inositol.
China's dairy industry witnessed a large growth in per capita consumption in 2021, backed by rising consumer incomes and firms responding to current trends with the development of functional products.
In health food, the issue of restoring the original product name of the renewal of registered product