CFSA | Soliciting Opinions on Two Novel Food Ingredients

Date: 2021-Nov-09 Source:CFSA View: 1761

On November 11, 2021, China National Centre for Food Safety Risk Assessment (CFSA) publicly solicited opinions on Sugarcane Extract and Bifidobacterium longum subsp. longum BB536. The deadline for comments is December 1, 2021.

Sugarcane Extract

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Bifidobacterium longum subsp. longum BB536

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If you are interested in the application of novel food ingredients, please feel free to contact us!

Hongtao Fei

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email: feiht@antion.net

Source: CFSA

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